This is the first of a series of three gourmet dinners prepared by Chef Lisa Pucci Delgado.
There are three entree choices plus dessert. Choose from:
(1)Sliced Angus Prime Beef au jus, Roasted Redskin Potatoes, and Olive oil Green Beans
(2)Grilled Honey Bourbon Salmon over creamed sweet potatoes with steamed Broccoli and white cheddar sauce
(3)Terriyaki Salmon over rice noodles with vegetable of the day

all dinners followed by a delicious Flourless Chocolate cake with raspberry sauce

Lisa has been in many cooking competitions across the country and has appeared on the FoodNetwork’s Show “CHOPPED”. She has personally cooked for famous athletes, well known celebs, and lucky people all over Ohio. Come and experience her talents in this special culinary event.

Tickets

 

Looking for more area information? Visit our friends at
Ashtabula County Convention & Visitors Bureau.

 

 

 






Join us this spring for an exclusive dining experience in The Bistro. Our knowledgeable wine steward will lead guests through a selection of Gervasi wines paired with a 5-course gourmet meal.

Menu:

Rosemary Grilled Shrimp topped with Pineapple Jabborwocky Glaze, Coconut Cream
Wine Pairing: Lascito

Blood Orange and Gin Marinade Beet Salad
Candied Cashew Frisse Greens Ossau Iraty Cheese
Wine Pairing: Velluto

Roasted Pork Belly with Bourbon Molasses Glaze
Creamy Ohio Polenta, Candied Almonds, Rogue River Smoked Blue Cheese
Wine Pairing: Nebbiolo

Grilled Lamb Chops Truscano Marinade Cherries
Braised Parsnip Potato Puree, Kale and Roasted Root Vegetables
Wine Pairing: Zin Zin

Gervasi Coffee Custard Lemon Biscotti
Wine Pairing: Sognata

Guests will dine together in a private dining room. Please check in at the host stand upon arrival. A printed ticket is not necessary for admission.

$90 PER PERSON
Price includes Food, Wine and Service Charge. Tickets are Non-Refundable and Non-Transferable.


Greene Eagle Winery is serving up an all you can eat pancake breakfast every Sunday in March from 1PM-6pm. The cost is $8 per adult and $5 per child 12 and under.
“Includes all you can eat pancakes, sausage or bacon, juice, and coffee. Fresh maple syrup from the Crouch Rupe farm across the street from the winery will be served with the pancakes.”





Greene Eagle Winery is serving up an all you can eat pancake breakfast every Sunday in March from 1PM-6pm. The cost is $8 per adult and $5 per child 12 and under.
“Includes all you can eat pancakes, sausage or bacon, juice, and coffee. Fresh maple syrup from the Crouch Rupe farm across the street from the winery will be served with the pancakes.”





Greene Eagle Winery is serving up an all you can eat pancake breakfast every Sunday in March from 1PM-6pm. The cost is $8 per adult and $5 per child 12 and under.
“Includes all you can eat pancakes, sausage or bacon, juice, and coffee. Fresh maple syrup from the Crouch Rupe farm across the street from the winery will be served with the pancakes.”





Greene Eagle Winery is serving up an all you can eat pancake breakfast every Sunday in March from 1PM-6pm. The cost is $8 per adult and $5 per child 12 and under.
“Includes all you can eat pancakes, sausage or bacon, juice, and coffee. Fresh maple syrup from the Crouch Rupe farm across the street from the winery will be served with the pancakes.”





Greene Eagle Winery is serving up an all you can eat pancake breakfast every Sunday in March from 1PM-6pm. The cost is $8 per adult and $5 per child 12 and under.
“Includes all you can eat pancakes, sausage or bacon, juice, and coffee. Fresh maple syrup from the Crouch Rupe farm across the street from the winery will be served with the pancakes.”

Join us (Camelot Winery) for a delicious pairing featuring the famous Girl Scout cookies!

Only a $10 tasting fee for 4 cookies paired perfectly with 4 Camelot wines.

Purchase your own box to take home from the Girl Scouts themselves. Support your local organization by buying these incredibly tasty cookies!

Reserve your spot now! Tickets