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Farm to Table Sunday Dinner at Laurello Vineyards
July 16, 2017 @ 2:00 pm - 5:00 pm
$65.00
~Laurello’s teams up once again with Rennick Meat Market.~Spend the afternoon on our patio with Alex & Jennifer from Rennick’s and Kim & Larry Laurello enjoying a special menu paired with some of our finest wines.
~Cost: $65 per person plus tax & gratuity.
Advance ticket sales only!
This is a prepaid non-refundable event.
Limit 50 people.
Please call Laurello Vineyards for reservations at 440-415-0661 or email wineabit@laurellovineyards.com
For menu & wine pairings check our website.